Photo © Ponprapa Saenglert

Rules & Regulations

Sculpted figure

PLEASE READ THE FOLLOWING INFORMATION CAREFULLY TO LEARN THE RULES OF SCULPTED FIGURE CATEGORY. BEST VIEWED ON DESKTOP COMPUTER. MOBILE VERSION MAY DIFFICULT TO FOLLOW UP.

Attention Please

IT IS NOT ALLOWED TO USE THEMES THAT MAY INFRINGE COPYRIGHT. IF YOU WISH TO USE ANY THEME OR A CHARACTER WITH COPYRIGHT YOU MUST PROVIDE WRITTEN AUTHORIZATION OF THE COPYRIGHT OWNER TO THE CAKE STAR COMPETITION MANAGEMENT BY EMAIL.

THERE WILL BE NO VERBAL FEEDBACK WITH THE COMPETITOR. ONLY WRITTEN FEEDBACKS AND SCORE SHEETS WILL SEND TO THE COMPETITORS BY CAKE STAR AFTER THE COMPETITION ONLY IF REQUESTED BY COMPETITOR. SEND YOUR REQUEST TO

Any questions check FAQs !

Category Judges

Ayça Gürler Tunçalp

AYCA GURLER SUGAR ART / TURKEY

Dionis Iarovoi

DI CAKE STUDIO / UK

Karinn Emanuel

Karinn Arts / ISRAEL

Graeme Venus

Sticky Sponge Cake Studio / UK

Rules for your entry

Please read carefully!

You can make a person, animal or fictitious character as a statue or sculpture max 50 cm height. Sugar paste / fondant, Modeling paste, Chocolate paste can be used. Hard-edited, edible, equivalent products such as rice Krispy (RKT) can be used to organized construction. The materials used must be specified. All exterior decoration should be 100% edible. All wires contacting the coating should be connected using a suitable barrier, considering aesthetic concern. In the construction of Figures , only Styrofoam, wood and metal are allowed on the ground. The base plate or drum should be completely covered with an edible material. You must send a brief explanation of techniques and descriptions of materials and the tools used for the work is required. All work must be new and done by the competitor.

Photographing your entry

Please Attention

Required Photos.

You have to send 10 (ten) photos & a video of max 1 (one) min.

Details of required photos

1

Photo of materials. Please show all the materials.

2

Photo while you are working. Show yourself clearly.

5

Photo of finished entry with close details

1

Photo of finished entry alone with a clean background

1

Photo of finished entry with you with a clean background

1

Max. 1 minute video of the entry from 360 degrees from all sides

Send your entry photos & video to

Send Your photos & video, thorugh www.wetransfer.com without any upload limit with original resolution quality of your entry

Example Photos

Attention please

All photos must be clean & not edited. Evaluation will be done through the photos you send to us.

Below you can see a sample of each of the requested photos.

Photo of materials.

1 (one) Photo of the materials that you are going to use in your competition entry.

Photo © Ponprapa Saenglert

Photos while working.

2 (two) Photo while you are working. One after beginning, one before you finish.

PHOTOS MUST NOT CONTAIN ANY BRAND NAME OR LOGO.

Photo © Ponprapa Saenglert

Photos of details.

5 (five) Photo of finished entry with close details.

PHOTOS MUST NOT CONTAIN ANY BRAND NAME OR LOGO.

Photo © Ponprapa Saenglert

Photo of entry.

1 (one) Photo of finished entry with clean background.

PHOTOS MUST NOT CONTAIN ANY BRAND NAME OR LOGO.

Photo © Ponprapa Saenglert

Photo of final entry with yourself.

1 (one) Photo of the finished entry with you with clean background.

PHOTOS MUST NOT CONTAIN ANY BRAND NAME OR LOGO.

Photo © Ponprapa Saenglert

Example video.

A close-up 1 minute video where all the details can be viewed. Do not use any video effects or filter while shooting a video. Do not show yourself in the video.

VIDEO MUST NOT CONTAIN ANY BRAND NAME OR LOGO.

Video © Ponprapa Saenglert

Social Media Posts

All competitors are welcome to post all their works after the competition. Any posting of the works before judgement will result of disqualifying the competitor. The works of all competitors may be published by BYBORA on social media accounts for advertising purposes. Any copyrights etc. for photos will not be given.

BY PARTICIPATING IN THIS COMPETITION, YOU AGREE TO ALL TERMS AND CONDITIONS DISCLOSED FOR THIS COMPETITION.